Prep Time::10 mins
Cook Time::10 mins
Total Time::20 mins
Servings::12
Ingredients
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6 ounces cream cheese, softened
1 ounce shredded Cheddar cheese, or to taste
6 medium jalapeño peppers, halved lengthwise and seeded
3 slices salami, quartered
6 strips bacon, cut in half lengthwise
Directions
Preheat an air fryer to 390 degrees F (199 degrees C) according to manufacturer's instructions.
Divide and fill cream cheese and Cheddar cheese among jalapeño halves. Place 1/4 slice salami on each jalapeño half; wrap each with 1 halved strip bacon. Secure with a toothpick, if necessary.
Layer jalapeño poppers in the preheated air fryer; cook until bacon is browned and cheese is melted, 10 to 12 minutes.
Recipe Tip
You can use any shredded cheese you like.